About
I thought i’ve done this whole about thing.
Family: Eldest in family of seven but sorely the shortest.
Vices: Anything culinary-related minus the dishwashing. Live spectacle of handsome-looking food enough to entice and get her all giddy.
Views; Writing, to her is akin to a cross country race. Potentially hate-able , often lengthy but finished it anyway.
P/S : A good chendol pulut can be found on the way back from SEMASHUR.
4 Responses to "About"
July 15, 2007 at 11:35 am
anna: this is no ordinary cendol. this is cendol PULUT kuala kangsar mari. exquisite stuff.
May 4, 2009 at 12:10 pm
Farahhanani,
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Cheers,
Jerry
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- farahhanani: i welcome you to come and sit in the lab sometimes. Just sit there. Sit there and watch. its an interesting spectacle. makes me smile and frustr
- farahhanani: thanks atif, im beginning to think tht inferiority plays a much bigger role here and the language somehow compunded the problem. anem orang bij
- farahhanani: i immediately borrowed the book lol.
July 15, 2007 at 9:44 am
oh no…. the cendol look sooooooooooo good. the last time i really appreciate cendol was when i was with my dad, and i was about 5 years old. we always had cendol at this one tepi jalan stall. beli, then makan dlm kereta. lepas balik tadika. how good is that?
. either way, i doo miss having cendol.
but after that, i wasnt really a fan of cendol. because i got attached to abc instead
kat sni ader je cendol. but cendol aussie mane leh di samakan dgn cendol msia kan kan.